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Bruschetta with Sun Dried Tomatoes and Ricotta
About the Dish
Enjoy a delicious and simple dish of Bruschetta with sun dried tomatoes. This dish combines the rich flavors of sun dried tomatoes and Provence herbs with creamy ricotta cheese, all served on crispy toast or as a sandwich. Perfect for a light meal or appetizer.
Ingredients:
- Sun Dried Tomatoes
- Ricotta Cheese
- Provence Herbs
- Basil
- Bread
Preparation:
Start by toasting the bread until golden brown. Mix the ricotta cheese with the sun dried tomatoes and Provence herbs. Spread the mixture on top of the toasted bread and garnish with fresh basil. Serve on a black plate for an elegant presentation.
Top View Banner Menu Recipe
Impress your guests with this Bruschetta with sun dried tomatoes dish. Perfect for a party or a simple meal at home. The flavors of the sun dried tomatoes and herbs will delight your taste buds.
