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Traditional Spanish Fideua Noodle Paella
Indulge in the flavors of Spain with this delicious traditional Spanish Fideua Noodle Paella. Made with a combination of seafood, noodles, and Spanish spices, this dish is a true representation of Spanish cuisine.
Ingredients:
- Prawns
- Mussels
- Fish
- Calamari
- Saffron
Preparation:
To prepare this authentic Spanish dish, start by heating a paella pan with some olive oil. Add the prawns, mussels, fish, and calamari, and cook until they are nicely browned. Remove the seafood from the pan and set it aside.
In the same pan, add the noodles and sauté them until they turn slightly golden. Add the saffron and other Spanish spices, stirring well to coat the noodles. Gradually pour in the seafood stock and let it simmer until the noodles are cooked through and the stock is absorbed.
Once the noodles are cooked, return the seafood to the pan and gently mix it with the noodles. Allow the flavors to blend for a few minutes, and then serve the traditional Spanish Fideua Noodle Paella hot.
Enjoy the Taste of Spain!
This traditional Spanish Fideua Noodle Paella is a dish that captures the essence of Spanish cuisine. The combination of fresh seafood, flavorful spices, and saffron-infused noodles will transport you right to the streets of Valencia or Barcelona. Whether you are a fan of Spanish food or simply looking to try something new, this dish is a must-try.
File Type: JPGCategory: Free Stock Photos
Tags: paella, seafood, Spanish food, prawn, mussels, fish food, tapas, calamari, fish dish, noodle, pasta, traditional food, recipe, pasta food, food recipe, homemade food, dish, fish, food dish, spicy, food, spicy food, homemade, Valencia, Spanish, Barcelona, saffron
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