Chicken Stir Fried Chili with Bell Pepper, Tomatoes, and Carrots – Free Stock Photos

Chicken Stir Fried Chili Recipe

Looking for a delicious and spicy dish to satisfy your cravings? Our Chicken Stir Fried Chili recipe is just what you need! Made with fresh bell peppers, tomatoes, and carrots, this dish is bursting with flavor and packed with nutrients. Whether you're a fan of Thai cuisine or simply love a good stir fry, you won't be able to resist this mouthwatering dish.

Ingredients:

• Chicken
• Bell peppers
• Tomatoes
• Carrots
• Chili peppers
• Garlic
• Onions
• Soy sauce
• Oyster sauce
• Sesame oil

Instructions:

1. Start by preparing the vegetables. Slice the bell peppers, tomatoes, carrots, and chili peppers into thin strips.

2. Heat some sesame oil in a pan or wok over medium heat. Add minced garlic and onions, and sauté until fragrant.

3. Add the chicken pieces to the pan and cook until they are browned and cooked through.

4. Once the chicken is cooked, add the sliced vegetables and chili peppers to the pan. Stir fry for a few minutes until the vegetables are slightly softened.

5. In a small bowl, mix together soy sauce and oyster sauce. Pour the sauce over the chicken and vegetables, and stir well to coat everything evenly.

6. Continue cooking for another few minutes, stirring occasionally, until the sauce has thickened slightly.

7. Serve the chicken stir fried chili hot with a side of steamed rice or noodles.

Category: Free Stock Photos

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